Food is an wonderful part of school life for pupils, and at Cransley we ensure that every child is provided with balanced, plentiful and nourishing meals. Our Chef offers three nutritious hot courses, including vegetarian/vegan options, and ‘grab and go’ salads, wraps, sandwiches and baked potatoes as an alternative to a hot meal.
Lunch costs are between £215 (Reception pupils) and £315 (Senior pupils) per term.
Chef Ed Parry
Chef Parry is a brilliant catering manager with many years of experience from school dining-rooms and individual bespoke events, to conferences, banqueting and restaurants across Cheshire. Ed is passionate about using locally-sourced fresh products in kitchens of the highest quality and standard, and designing menus which a highly nutritious, visually appealing and deep down tasty!
Our suppliers
Fuit and Vegetable Supply
Oliver Perry
Suppliers of fruit, vegetables, salad, dairy produce and dry goods all over Cheshire, Staffordshire, Shropshire and North Wales. Oliver Perry deliver to the retail and catering industry, schools, restaurants, hotels, bars, cafes, nursing homes & more!
Dairy Suppliers
Bidlea DAIRY
With Bidlea Dairy, you know exactly where the milk has come from: our local farm right here in the Cheshire countryside, just outside of Holmes Chapel. Our cows are raised here and milked here, and we process their milk here on-site too.
General local suppliers
Lowe’s Farm Shop
Lowe’s Farm shop offers a great selection of fresh produce, groceries, nursery plants and much more for clients throughout Cheshire.
